{"id":384,"date":"2022-01-12T15:43:40","date_gmt":"2022-01-12T14:43:40","guid":{"rendered":"https:\/\/nonnabianca.net\/ristorante-montaione\/"},"modified":"2025-03-18T17:17:55","modified_gmt":"2025-03-18T16:17:55","slug":"ristorante-montaione-it","status":"publish","type":"page","link":"https:\/\/nonnabianca.net\/de\/","title":{"rendered":"Ristorante Montaione IT"},"content":{"rendered":"\n[av_fullscreen perma_caption='aviaTBperma_caption' size='extra_large' control_layout='av-control-hidden' scroll_down='aviaTBscroll_down' conditional_play='' image_attachment='' animation='slide_up' transition_speed='' autoplay='true' interval='5' img_scrset='' lazy_loading='disabled' id='' custom_class='' template_class='' av_uid='av-1x3ud' sc_version='1.0']\n[av_fullscreen_slide slide_type='image' id='1091' position='center center' video='https:\/\/' mobile_image='' fallback_link='https:\/\/' title='' video_cover='' caption_pos='caption_bottom' custom_title_size='' av-medium-font-size-title='' 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Agri restaurant Nonna Bianca: Genuss und Tradition<\/h3>\nNonna Bianca ist das neue Agri Restaurant<\/strong> in Iano, Montaione, im \u00d6ko-Bio-Bauernhof Belmonte Vacanze<\/strong>.\nDer Blick von der Panoramaterrasse \u00fcber die H\u00fcgel der Toskana ist atemberaubend. Und die orangefarbenen Sonnenunterg\u00e4nge sind magisch.\n\nNonna Bianca (Oma Bianca) bietet Ihnen das Beste der traditionellen toskanischen K\u00fcche<\/strong>, basierend auf Rezepten, die seit Generationen von unserer Familie hergestellt werden. Wir verwenden hochwertige Zutaten<\/strong> und ber\u00fccksichtigen insbesondere die saisonale Verf\u00fcgbarkeit<\/strong>.\nIn unserer K\u00fcche werden Geschmack und Qualit\u00e4t ganz gro\u00dfgeschrieben<\/strong>, um f\u00fcr Sie authentische, typisch toskanische Gerichte kreieren zu k\u00f6nnen. Die sch\u00f6ne Aussicht auf der Terrasse und aus den gro\u00dfen Fenstern des Restaurants heraus wird Ihnen einen unvergesslichen Abend bescheren<\/strong>.\n[\/av_textblock]\n\n[\/av_section]\n\n\n[av_masonry_gallery ids='1106,1100,1118,1112,1193' caption_elements='none' caption_styling='' caption_display='always' size='flex' orientation='' image_size='no scaling' gap='no' columns='3' av-medium-columns='3' av-small-columns='1' av-mini-columns='1' items='-1' paginate='none' color='custom' custom_bg='#ffffff' overlay_fx='' animation='active' container_links='active' link_dest='' lightbox_text='' img_scrset='' lazy_loading='disabled' id='gallery' custom_class='' template_class='' av_uid='av-kyehh6n7' sc_version='1.0']\n\n[av_masonry_gallery ids='1125,1167,1155,1143,1173,1137,1179,1149,1161,1186' caption_elements='none' caption_styling='' caption_display='always' size='fixed' orientation='av-orientation-square' image_size='no scaling' gap='no' columns='5' av-medium-columns='3' av-small-columns='2' av-mini-columns='2' items='-1' paginate='none' color='custom' custom_bg='#ffffff' overlay_fx='' animation='active' container_links='active' link_dest='' lightbox_text='' img_scrset='' lazy_loading='disabled' id='gallery' custom_class='' template_class='' av_uid='av-kzgvhzj6' sc_version='1.0']\n\n[av_section min_height='' min_height_pc='25' min_height_px='500px' padding='huge' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' attach='scroll' position='top left' repeat='no-repeat' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.3' overlay_color='#000000' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='listino' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-30z970' sc_version='1.0']\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm1n6w' sc_version='1.0' admin_preview_bg='']\r\n

Unsere Men\u00fcs<\/h2>\r\n

Wir verwenden lokale und saisonale Produkte.\r\nEin Kindermen\u00fc ist immer verf\u00fcgbar.\r\n[\/av_textblock]\r\n\r\n[av_one_third first min_height='' vertical_alignment='av-align-top' space='' row_boxshadow='' row_boxshadow_color='' row_boxshadow_width='10' custom_margin='' margin='0px' mobile_breaking='' mobile_column_order='' min_col_height='' padding='' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_flip='' svg_div_top_invert='' svg_div_top_front='' svg_div_top_opacity='' svg_div_top_preview='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_flip='' svg_div_bottom_invert='' svg_div_bottom_front='' svg_div_bottom_opacity='' svg_div_bottom_preview='' border='' border_style='solid' border_color='' radius='' column_boxshadow='' column_boxshadow_color='' column_boxshadow_width='10' 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av_element_hidden_in_editor='0' av_uid='av-m8sm1zy8' sc_version='1.0' admin_preview_bg='']\r\nAbendmen\u00fc\r\nVon Dienstag bis Sonntag<\/small>\r\n[\/av_image]\r\n\r\n[\/av_one_third][av_one_third min_height='' vertical_alignment='av-align-top' space='' row_boxshadow='' row_boxshadow_color='' row_boxshadow_width='10' custom_margin='' margin='0px' mobile_breaking='' mobile_column_order='' min_col_height='' padding='' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_flip='' svg_div_top_invert='' svg_div_top_front='' svg_div_top_opacity='' svg_div_top_preview='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_flip='' svg_div_bottom_invert='' svg_div_bottom_front='' svg_div_bottom_opacity='' svg_div_bottom_preview='' border='' border_style='solid' border_color='' radius='' column_boxshadow='' column_boxshadow_color='' column_boxshadow_width='10' background='bg_color' background_color='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' background_position='top left' background_repeat='no-repeat' highlight='' highlight_size='' animation='' link='' linktarget='' link_hover='' title_attr='' alt_attr='' mobile_display='' mobile_col_pos='0' id='' custom_class='' template_class='' aria_label='' av_uid='av-2o2yos' sc_version='1.0']\r\n\r\n[av_image src='https:\/\/nonnabianca.net\/wp-content\/uploads\/2025\/01\/ale_salvaggio_nonna-bianca-05579-495x400.jpg' attachment='1174' attachment_size='portfolio' copyright='' caption='yes' image_size='' styling='no-styling' align='' font_size='16' overlay_opacity='0.1' overlay_color='' overlay_text_color='#ffffff' animation='no-animation' hover='' appearance='' link='manually,#pranzo' target='' title_attr='' alt_attr='' img_scrset='' lazy_loading='disabled' id='' custom_class='' template_class='' av_element_hidden_in_editor='0' av_uid='av-m8sm26h8' sc_version='1.0' admin_preview_bg='']\r\nMITTAGSMEN\u00dc\r\nSamstag und Sonntag<\/small>\r\n[\/av_image]\r\n\r\n[\/av_one_third][av_one_third min_height='' vertical_alignment='av-align-top' space='1' row_boxshadow_color='' row_boxshadow_width='10' margin='0px' margin_sync='true' mobile_breaking='' mobile_column_order='' min_col_height='' padding='' padding_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' border='' border_style='solid' border_color='' radius='' radius_sync='true' column_boxshadow_color='' column_boxshadow_width='10' background='bg_color' background_color='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' background_position='top left' background_repeat='no-repeat' highlight_size='1.1' animation='' link='' linktarget='' link_hover='' title_attr='' alt_attr='' mobile_display='' mobile_col_pos='0' id='' custom_class='' template_class='' aria_label='' av_uid='av-2n932k' sc_version='1.0']\r\n\r\n[av_image src='http:\/\/nonnabianca.net\/wp-content\/uploads\/2022\/01\/giropizza-495x400.jpg' attachment='104' attachment_size='portfolio' copyright='' caption='yes' image_size='' styling='no-styling' align='' font_size='16' overlay_opacity='0.1' overlay_color='' overlay_text_color='#ffffff' animation='no-animation' hover='' appearance='' link='manually,#giropizza' target='' title_attr='' alt_attr='' img_scrset='' lazy_loading='disabled' id='' custom_class='' template_class='' av_element_hidden_in_editor='0' av_uid='av-m8sm2d4t' sc_version='1.0' admin_preview_bg='rgb(255, 255, 255)']\r\nPIZZA TOUR\r\nMontagabend<\/small>\r\n[\/av_image]\r\n\r\n[\/av_one_third]\r\n[\/av_section]\r\n\r\n[av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='http:\/\/nonnabianca.net\/wp-content\/uploads\/2022\/01\/bg-antipasti.jpg' attachment='134' attachment_size='full' attach='scroll' position='top left' repeat='contain' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.5' overlay_color='#3f2514' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='cena' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-2ctw4k' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm2n8u' sc_version='1.0' admin_preview_bg='']\r\n

Abendmen\u00fc<\/h1>\r\n

Dienstag bis Sonntag<\/em><\/p>\r\n[\/av_textblock]\r\n\r\n[av_hr class='custom' icon_select='no' icon='ue808' font='entypo-fontello' position='center' shadow='no-shadow' height='50' custom_border='av-border-thin' custom_width='100%' custom_margin_top='0' custom_margin_bottom='30px' custom_border_color='#c4c4c4' custom_icon_color='' id='' custom_class='' template_class='' av_uid='av-80gkk' sc_version='1.0' admin_preview_bg='rgb(34, 34, 34)']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm311z' sc_version='1.0' admin_preview_bg='']\r\n

Die Spezialit\u00e4ten des Hauses<\/strong><\/h4>\r\n

Maltagliati fatti in casa al rag\u00f9 di cinghiale 14\u20ac<\/h2>\r\nHome made maltagliati pasta with wild boar ragout (1-2-4-14)\r\n

Cinghiale alla cacciatora con le olive nere e la classica polenta 18\u20ac<\/h2>\r\nWild boar stew with our organic olives and traditional polenta (1-14)\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='http:\/\/nonnabianca.net\/wp-content\/uploads\/2022\/01\/bg-primi.jpg' attachment='138' attachment_size='full' attach='scroll' position='center right' repeat='no-repeat' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.5' overlay_color='#3f2514' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-21m338' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm3d0w' sc_version='1.0' admin_preview_bg='']\r\n

Geschichten als Vorspeise<\/strong><\/h4>\r\n

L'Antipasto di Bianca con affettati toscani e selezione di formaggi locali, verdure casalinghe e fantasia di crostini 19\u20ac<\/h2>\r\nBianca's\u00a0 appetiser with cold cuts, local cheese, crunchy vegetables and mixed bruschetta (1-4-14)\r\n

La condivisione dei gusti. Coccini di salse calde per crostini 14\u20ac<\/h2>\r\nToasted bread with hot Tuscan sauces to make your own bruschetta (1-4-14)\r\n

Coccole con prosciutto crudo e formaggio cremoso 14\u20ac<\/h2>\r\nFried dough with parma ham and cream cheese (3-4-14)\r\n

Selezione di formaggi locali con confettura fatta in casa e il nostro miele 15\u20ac<\/h2>\r\nLocal cheese with our homemade jam and honey (3)\r\n

Sformatino di polenta con gorgonzola e pesto di radicchio 13\u20ac<\/h2>\r\nPolenta flan with gorgonzola and radicchio pesto (3)\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='http:\/\/nonnabianca.net\/wp-content\/uploads\/2022\/01\/bg-secondi.jpg' attachment='140' attachment_size='full' attach='scroll' position='top left' repeat='no-repeat' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.5' overlay_color='#3f2514' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-1vntcs' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm3p1p' sc_version='1.0' admin_preview_bg='']\r\n

Novellen als ersten Gang<\/strong><\/h4>\r\n

Maltagliati fatti in casa al rag\u00f9 di cinghiale 14\u20ac<\/h2>\r\nHome made maltagliati pasta with wild boar ragout (1-2-4-14)\r\n

Risotto all'ortica di campo 15\u20ac<\/h2>\r\nRisotto with wild nettles (1-3)\r\n

Gnocchi Belmonte con salsiccia e salsa al tartufo 18\u20ac<\/h2>\r\nBelmonte gnocchi with sausage and truffle sauce (3-4-14)\r\n

Lasagne fatte in casa al rag\u00f9 toscano 16\u20ac<\/h2>\r\nHandmade classic lasagne with traditional Tuscan ragout (1-2-3-4-14)\r\n

Ravioli mugellani di patate al rag\u00f9 toscano 15\u20ac<\/h2>\r\nPotato ravioli with Tuscan ragout (1-2-3-4-14)\r\n

Ravioli ripieni alle verdure al pomodoro fresco 15\u20ac<\/h2>\r\nVegetable ravioli with fresh tomato sauce (1-2-3-4)\r\n

Tagliolini freschi al tartufo 23\u20ac<\/h2>\r\nHandmade tagliolini with truffle (2-3-4)\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='http:\/\/nonnabianca.net\/wp-content\/uploads\/2022\/01\/bg-primi.jpg' attachment='138' attachment_size='full' attach='scroll' position='center center' repeat='no-repeat' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.5' overlay_color='#3f2514' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-1skg3g' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm44jz' sc_version='1.0' admin_preview_bg='']\r\n

Unsere traditionellen Suppen und Eint\u00f6pfe<\/strong><\/h4>\r\n

Ribollita toscana 12\u20ac<\/h2>\r\nTuscan vegetable stew with organic vegetables (1-4)<\/span>\r\n

Pappa al pomodoro 10\u20ac<\/h2>\r\nTraditional dish with bread and our organic tomato sauce (4)\u00a0<\/span>\r\n

Zuppa di cipolle con crostini croccanti 11\u20ac<\/h2>\r\nOnion soup with crunchy croutons (1-3-4)<\/span>\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' attach='scroll' position='top left' repeat='contain' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.5' overlay_color='#3f2514' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-1mmr70' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm4irn' sc_version='1.0' admin_preview_bg='']\r\n

Legenden als zweiten Gang<\/strong><\/h4>\r\n

Cinghiale alla cacciatora con le olive nere e la classica polenta 18\u20ac<\/h2>\r\nWild boar stew with our organic olives and traditional polenta (1-14)\r\n

Coniglio alla Vernaccia di San Gimignano 16\u20ac<\/h2>\r\nRabbit scented with white Vernaccia wine from San Gimignano (1-14)\r\n

Petto d'anatra con dadolata di verdure cucinata a bassa temperatura e aceto balsamico 24\u20ac<\/h2>\r\nDuck breast with diced vegetables cooked at low temperature with balsamic vinegar (14)\r\n

Tagliata di suino toscano all'aceto balsamico con radicchio trevigiano stufato 19\u20ac<\/h2>\r\nSliced Tuscan pork steak drizzled with balsamic vinegar and stewed Treviso chicory (14)\r\n

Tagliata di manzo con sale grosso e rosmarino 22\u20ac<\/h2>\r\nSliced beef steak with coarse salt and rosemary\r\n

Il Peposo del Brunelleschi 19\u20ac<\/h2>\r\nTuscan black pepper beef stew, Brunelleschi's favourite dish (1-14)\r\n

\"La regina\" Bistecca alla fiorentina 51\u20ac\/Kg<\/h2>\r\nThe Queen: Florentine beef steak\r\n

Fagioli all'uccelletto con la salsiccia 15\u20ac<\/h2>\r\nStewed beans with sausage and tomato (1-14)\r\n

Insalatona Vegetariana 14\u20ac<\/h2>\r\nLarge, mixed vegetarian salad from our garden (1-2-3)\r\n

Parmigiana di melanzane 14\u20ac<\/h2>\r\nEggplant parmesan (1-3)\r\n

Il fritto dell'aia 19\u20ac<\/h2>\r\nMixed farmer's fry up with chicken, rabbit and vegetables (4)\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='http:\/\/nonnabianca.net\/wp-content\/uploads\/2022\/01\/bg-antipasti.jpg' attachment='134' attachment_size='full' attach='scroll' position='top left' repeat='contain' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.5' overlay_color='#3f2514' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-1fp8xw' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm4so4' sc_version='1.0' admin_preview_bg='']\r\n

und zu begleiten...\r\n<\/strong><\/h4>\r\n

Fagioli all'uccelletto 6,5\u20ac<\/h2>\r\nWhite beans in a tomato based sauce (1)\r\n

Patate arrosto 6\u20ac<\/h2>\r\nRoast potatoes\r\n

Verdurine grigliate 7\u20ac<\/h2>\r\nGrilled vegetables\r\n

Erbette saltate filanti con mozzarella e pomodoro 6\u20ac<\/h2>\r\nSaut\u00e9ed herbs with mozzarella and tomatoe (3)\r\n

Patate fritte 5\u20ac<\/h2>\r\nFries\r\n

Insalata mista 5\u20ac<\/h2>\r\nMixed salad\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='http:\/\/nonnabianca.net\/wp-content\/uploads\/2022\/01\/bg-dolci.jpg' attachment='136' attachment_size='full' attach='scroll' position='center right' repeat='contain' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.5' overlay_color='#3f2514' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-1a0n78' sc_version='1.0']\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-43yp8' sc_version='1.0' admin_preview_bg='']\r\n

Dolci del giorno<\/h2>\r\nDesserts of the day homemade with love 7 \u20ac\r\n[\/av_textblock]\r\n\r\n[av_hr class='invisible' icon_select='yes' icon='ue808' font='entypo-fontello' position='center' shadow='no-shadow' height='50' custom_border='av-border-thin' custom_width='50px' custom_margin_top='30px' custom_margin_bottom='30px' custom_border_color='' custom_icon_color='' id='' custom_class='' template_class='' av_uid='av-xk2a4' sc_version='1.0' admin_preview_bg='']\r\n[\/av_section]\r\n\r\n[av_section min_height='' min_height_pc='25' min_height_px='500px' padding='default' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='footer_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='https:\/\/nonnabianca.net\/wp-content\/uploads\/2025\/03\/bg-pizza-1.jpg' attachment='1296' attachment_size='full' attach='scroll' position='center right' repeat='no-repeat' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.7' overlay_color='#ffffff' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-qu918' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm529r' sc_version='1.0' admin_preview_bg='']\r\n

Unsere Pinse<\/h4>\r\nHergestellt aus 72 Stunden auf nat\u00fcrliche Weise ges\u00e4uertem Teig\r\n

Margherita 10\u20ac<\/h2>\r\nMozzarella and tomato pinsa (3-4)\r\n

Prosciutto e Funghi 12\u20ac<\/h2>\r\nHam and mushroom pinsa (3-4)\r\n

Prosciutto 12\u20ac<\/h2>\r\nHam pinsa (3-4-14)\r\n

Funghi 12\u20ac<\/h2>\r\nMushroom pinsa (3-4)\r\n

4 stagioni 12\u20ac<\/h2>\r\nThe 4 seasons - ham, mushrooms, olives and artichockes (3-4)\r\n

Pinsa ai formaggi 12\u20ac<\/h2>\r\nPinsa with a selection of various cheeses (3-4)\r\n

Pinsa Belmonte con prosciutto cotto e salsa al tartufo 14\u20ac<\/h2>\r\nPinsa with ham and truffle sauce (3-4)\r\n

Salamino Piccante 12\u20ac<\/h2>\r\nSpicy salami (3-4-14)\r\n

Salame Toscano 12\u20ac<\/h2>\r\nTuscan salami pizza (3-4-14)\r\n

W\u00fcrstel 12\u20ac<\/h2>\r\nVienne sausage (3-4-14)\r\n

Vegetariana 13\u20ac<\/h2>\r\nVegetarian (3-4)\r\n

Salsiccia e Cipolla 12\u20ac<\/h2>\r\nSausage and onion (3-4-14)\r\n

Pinsa primavera bianca con pomodoro fresco, rucola, grana e prosciutto crudo 14\u20ac<\/h2>\r\nWhite pinsa with fresh tomato, rocket, parmesan and raw ham (3-4-14)\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='large' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='main_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='https:\/\/nonnabianca.net\/wp-content\/uploads\/2025\/03\/bg-pasta-1.jpg' attachment='1290' attachment_size='full' attach='scroll' position='center right' repeat='no-repeat' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.7' overlay_color='#eeeee0' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='pranzo' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-mlu5g' sc_version='1.0']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm5b8p' sc_version='1.0' admin_preview_bg='']\r\n

Mittagsmen\u00fc<\/h1>\r\n

Nur Samstag und Sonntag<\/em><\/p>\r\n[\/av_textblock]\r\n\r\n[av_hr class='custom' icon_select='no' icon='ue808' font='entypo-fontello' position='center' shadow='no-shadow' height='50' custom_border='av-border-thin' custom_width='100%' custom_margin_top='0' custom_margin_bottom='30px' custom_border_color='#938b79' custom_icon_color='' id='' custom_class='' template_class='' av_uid='av-gz530' sc_version='1.0' admin_preview_bg='rgb(34, 34, 34)']\r\n\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm67jm' sc_version='1.0' admin_preview_bg='']\r\n

DIE VORSPEISEN<\/strong><\/h4>\r\n

Caprese con mozzarella di bufala 13\u20ac<\/h2>\r\nFresh tomato salad with buffalo mozzarella (3)\r\n

Bruschette al pomodoro fresco 10\u20ac<\/h2>\r\nAuthentic Italian tomato bruschetta (4)\r\n

Prosciutto toscano e melone 15\u20ac<\/h2>\r\nTuscan ham with Cantaloupe melon\r\n

Crudo, pomodorini e sfera di mozzarella di Bufala fritta 15\u20ac<\/h2>\r\nRaw ham, cherry tomatoes and fried buffalo mozzarella ball (3)\r\n

ERSTE G\u00c4NGE<\/strong><\/h4>\r\n

Tagliolini limone e menta 15\u20ac<\/h2>\r\nTagliolini with lemon and mint (3-4)\r\n

Paccheri all\u2019italiana con pomodorino rosso e giallo, ricotta e basilico 16\u20ac<\/h2>\r\nItalian-style paccheri with red and yellow cherry tomatoes, ricotta, and basil (3-4)\r\n

Spaghetti al rag\u00f9 bianco di Cinta senese 18\u20ac<\/h2>\r\nSpaghetti with Cinta Senese white rag\u00f9 (3-4)\r\n

Paccheri fritti ripieni di crema all'uovo, parmigiano e guanciale 17\u20ac<\/h2>\r\nFried paccheri filled with eggs, parmesan and bacon (3-4)\r\n

Kindermen\u00fc<\/strong><\/h4>\r\n

Pasta burro e formaggio 6\u20ac<\/h2>\r\nPasta with butter and parmigiano cheese (3-4)\r\n

Pasta al pomodoro 7\u20ac<\/h2>\r\nPasta with tomato sauce (4)\r\n

Pasta al rag\u00f9 classico 9\u20ac<\/h2>\r\nPasta with rag\u00f9 (4)\r\n

ZWEITE G\u00c4NGE<\/strong><\/h4>\r\n

Tagliata di manzo con patate al forno 25\u20ac<\/h2>\r\nTagliata beef with roasted potatoes\r\n

Cotoletta di pollo con patatine 12\u20ac<\/h2>\r\nChicken cutlet with french fries (4)\r\n

Galletto con verdure grigliate 18\u20ac<\/h2>\r\nCockerel with grilled vegetables 2.0 (3-12)\r\n

Mozzarella di bufala con verdure grigliate 12\u20ac<\/h2>\r\nBuffalo mozzarella with grilled vegetables (3)\r\n

Bistecca alla fiorentina con patate arrosto 51\u20ac al kg<\/h2>\r\nFiorentina T-bone steak with roasted potatoes\r\n

DESSERT<\/strong><\/h4>\r\n

Tortino di mele con gelato 7\u20ac<\/h2>\r\nApple pie with ice cream (2-3-4)\r\n

Coppa gelato 5\u20ac<\/h2>\r\nIce cream (2-3-4)\r\n[\/av_textblock]\r\n\r\n[\/av_section][av_section min_height='' min_height_pc='25' min_height_px='500px' padding='large' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='footer_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='https:\/\/nonnabianca.net\/wp-content\/uploads\/2025\/03\/bg-pizza-1.jpg' attachment='1296' attachment_size='full' attach='scroll' position='center right' repeat='no-repeat' video='' video_ratio='16:9' overlay_enable='aviaTBoverlay_enable' overlay_opacity='0.7' overlay_color='#ffffff' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='giropizza' custom_class='listino' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-a9pq4' sc_version='1.0']\r\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-m8sm6w1y' sc_version='1.0' admin_preview_bg='']\r\n

Pizza-Abend<\/strong><\/h4>\r\n

Jeden Montagabend<\/em><\/p>\r\n\r\n\r\n

\r\n\r\n

Jeden Montag jede Menge leckere Pizza f\u00fcr alle!<\/h4>\r\n72 Stunden ges\u00e4uerter Teig und frische Qualit\u00e4tsprodukte sind die Zutaten eines besonderen Abends, an dem wir das ber\u00fchmteste und beliebteste italienische Gericht der Welt feiern.\u00a0Unser Pizzab\u00e4cker bereitet f\u00fcr Sie Pizza in verschiedenen Geschmacksrichtungen nach Ihrem Geschmack zu und bringt sie an den Tisch.\u00a0Sie k\u00f6nnen so viel Pizza essen, wie Sie m\u00f6chten!\r\n

Erwachsenenpreis: 18 \u20ac<\/h2>\r\n

Preis Kinder 3-11 Jahre: 8 \u20ac<\/h2>\r\nDieser Preis beinhaltet nur das Pizzamen\u00fc.\r\nGetr\u00e4nke und Desserts sind ausgeschlossen.\r\n[\/av_textblock]\r\n[\/av_section]\r\n\r\n[av_section min_height='' min_height_pc='25' min_height_px='500px' padding='small' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='footer_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' attach='scroll' position='top left' repeat='no-repeat' video='' video_ratio='16:9' overlay_opacity='0.5' overlay_color='' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='' custom_class='' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-kybolrk5' sc_version='1.0']\r\n[av_button_big label='Einen Tisch reservieren' description_pos='' icon_select='no' icon='ue800' font='entypo-fontello' link='manually,https:\/\/ristorantenonnabianca.plateform.app\/welcome' link_target='' title_attr='' color='theme-color' btn_custom_grad_direction='vertical' btn_custom_grad_1='#000000' btn_custom_grad_2='#ffffff' btn_custom_grad_3='' btn_custom_grad_opacity='0.7' custom_bg='#444444' color_hover='theme-color-highlight' custom_bg_hover='#444444' color_font='theme-color' custom_font='#ffffff' color_font_hover='white' custom_font_hover='#ffffff' border='' border_width='' border_width_sync='true' border_color='' border_radius='' border_radius_sync='true' box_shadow='' box_shadow_style='0px,0px,0px,0px' box_shadow_color='' hover_opacity='' sonar_effect_effect='' sonar_effect_color='' sonar_effect_duration='1' sonar_effect_scale='' sonar_effect_opac='0.5' id='' custom_class='' template_class='' av_uid='av-kybolmvn' sc_version='1.0' admin_preview_bg=''][\/av_button_big]\r\n[\/av_section]\r\n\r\n\n\n[av_section min_height='' min_height_pc='25' min_height_px='500px' padding='large' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='main_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' attach='scroll' position='top left' repeat='no-repeat' video='' video_ratio='16:9' overlay_opacity='0.5' overlay_color='' overlay_pattern='' overlay_custom_pattern='' shadow='shadow' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='opinioni' custom_class='' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-11hpk' sc_version='1.0']\n\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-kybooa0o' sc_version='1.0' admin_preview_bg='']\n

Das sagen unsere G\u00e4ste<\/h3>\n[\/av_textblock]\n\n[av_testimonials style='slider' columns='3' grid_style='av-minimal-grid-style av-boxed-grid-style' font_color='' custom_title='' custom_sub='' custom_content='' interval='5' alb_description='' id='' custom_class='' template_class='' av_uid='av-kyeh9ugn' sc_version='1.0' admin_preview_bg='']\n[av_testimonial_single src='' name='Giulia Pantani' subtitle='Mittagessen mit Freunden' link='http:\/\/' linktext='' av_uid='av-kyeh8h5q' sc_version='1.0']\n... Wir haben im Au\u00dfenbereich des Restaurants zu Mittag als Gruppe von Freunden mit Kindern zu Mittag gegessen. Die Aussicht war spektakul\u00e4r und die K\u00fcche wirklich ausgezeichnet (superleckere Pappardelle-Nudeln mit Wildschwein!). Der ideale Ort, um einen entspannten Tag mitten in der Natur zu genie\u00dfen! ...\n[\/av_testimonial_single]\n\n\n[\/av_testimonials]\n\n[av_testimonials style='slider' columns='3' grid_style='av-minimal-grid-style av-boxed-grid-style' font_color='' custom_title='' custom_sub='' custom_content='' interval='5' alb_description='' id='' custom_class='' template_class='' av_uid='av-kyehbiw6' sc_version='1.0' admin_preview_bg='']\n[av_testimonial_single src='' name='Gianluca Parentini' subtitle='Feiertag am 2. Juni' link='http:\/\/' linktext='' av_uid='av-1c9ac' sc_version='1.0']\nAm Feiertag des 2. Juni haben wir mit Familie und Freunden an diesem fantastischen Ort mit Kontakt zu Tieren und Natura eine herrliche Zeit verbracht. Uns hat besonders das ausgezeichnete Restaurant von Belmonte Vacanze mit dem wundersch\u00f6nen Blick auf die toskanischen H\u00fcgel und dem g\u00f6ttlichen Essen gefallen. Das Personal war \u00fcberaus freundlich und ist auf die Bed\u00fcrfnisse unserer Kinder lieb eingegangen). Sehr empfehlenswert \u2026\n[\/av_testimonial_single]\n\n\n[\/av_testimonials]\n\n[av_testimonials style='slider' columns='3' grid_style='av-minimal-grid-style av-boxed-grid-style' font_color='' custom_title='' custom_sub='' custom_content='' interval='5' alb_description='' id='' custom_class='' template_class='' av_uid='av-kyehbmae' sc_version='1.0' admin_preview_bg='']\n[av_testimonial_single src='' name='Livio L. ' subtitle='Geburtstag' link='http:\/\/' linktext='' av_uid='av-npkg' sc_version='1.0']\nWir haben einen gro\u00dfartigen Tag auf diesem Hof mit angrenzendem Restaurant verbracht. Das Essen war sehr gut und enthielt hochwertige Zutaten. Das Personal war sehr h\u00f6flich und ging problemlos auf unsere Sonderw\u00fcnsche ein \u2026 Ein wunderbarer Ort.\n[\/av_testimonial_single]\n\n\n[\/av_testimonials]\n\n[\/av_section]\n\n\n[av_section min_height='' min_height_pc='25' min_height_px='500px' padding='large' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='main_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' attach='scroll' position='top left' repeat='no-repeat' video='' video_ratio='16:9' overlay_opacity='0.5' overlay_color='' overlay_pattern='' overlay_custom_pattern='' shadow='no-border-styling' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='storia' custom_class='' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-kyehximc' sc_version='1.0']\n\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-kyboivh0' sc_version='1.0' admin_preview_bg='']\n

\"\"We war Nonna Bianca?<\/h3>\nBianca war eine Ladenbesitzerin, die in Iano lebte, genauer gesagt in Torri, der kleinen Ansammlung an H\u00e4usern, in der sich auch unser Hof befindet.\nIn den 1960er Jahren gab es in jedem kleinen Dorf einen Laden. Diese L\u00e4den waren kleine Lebensmittelgesch\u00e4fte<\/strong>, die die wichtigsten Produkte f\u00fcr die heimischen Familien verkauften und von allem etwas hatten. Diese L\u00e4den waren damals besondere Treffpunkte des gesellschaftlichen Zusammenkommens<\/strong>.\nBianca war dies jedoch nicht genug. Sie begann, einfache, traditionelle Gerichte f\u00fcr Durchreisende und Arbeiter zuzubereiten und verwandelte ihren Laden in ein richtiges Gasthaus, in dem man gut essen und trinken konnte.\nL\u00e4den wie der von Bianca hielten sich jedoch nicht lange, da sie von gr\u00f6\u00dferen Gesch\u00e4ften mit mehr Auswahl verdr\u00e4ngt wurden, die nun mit dem Auto angefahren wurden, in einer Zeit, in der die Menschen auf Autos umstiegen. 1963 wurde Biancas Laden daraufhin leider geschlossen<\/strong>.\nFast 60 Jahre sp\u00e4ter, w\u00e4hrend des Baus unseres neuen Restaurants, fanden wir beim Ausr\u00e4umen der gro\u00dfen R\u00e4ume des Bauernhofs, in denen so viele Jahre lang nur staubige Werkzeuge gestanden hatten, ein altes Buch mit vielen handgeschriebenen Rezepten<\/strong>. Beim Gespr\u00e4ch mit den Dorf\u00e4ltesten, die sich noch gut an Biancas Laden erinnern, stellte sich heraus, dass es ihr Rezeptbuch war.\nSo beschlossen wir, unser Restaurant Nonna Bianca (Oma Bianca) zu nennen<\/strong>. Noch heute ist sie f\u00fcr uns eine besondere Quelle der Inspiration<\/strong>, wenn wir f\u00fcr unsere G\u00e4sten die leckeren Gerichte der traditionellen K\u00fcche der Vergangenheit zubereiten<\/strong>.\n[\/av_textblock]\n\n[\/av_section]\n\n\n[av_section min_height='' min_height_pc='25' min_height_px='500px' padding='large' custom_margin='0px' custom_margin_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' color='alternate_color' background='bg_color' custom_bg='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' attach='scroll' position='top left' repeat='no-repeat' video='' video_ratio='16:9' overlay_opacity='0.5' overlay_color='' overlay_pattern='' overlay_custom_pattern='' shadow='shadow' bottom_border='no-border-styling' bottom_border_diagonal_color='#333333' bottom_border_diagonal_direction='' bottom_border_style='' custom_arrow_bg='' id='contatti' custom_class='' template_class='' aria_label='' av_element_hidden_in_editor='0' av_uid='av-kyehexqb' sc_version='1.0']\n\n[av_one_half first min_height='av-equal-height-column' vertical_alignment='av-align-middle' space='' row_boxshadow_color='' row_boxshadow_width='10' margin='0px' margin_sync='true' mobile_breaking='' mobile_column_order='' min_col_height='' padding='' padding_sync='true' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_opacity='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_opacity='' border='' border_style='solid' border_color='' radius='' radius_sync='true' column_boxshadow_color='' column_boxshadow_width='10' background='bg_color' background_color='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' attachment='' attachment_size='' background_position='top left' background_repeat='no-repeat' highlight_size='1.1' animation='' link='' linktarget='' link_hover='' title_attr='' alt_attr='' mobile_display='' mobile_col_pos='0' id='' custom_class='' template_class='' aria_label='' av_uid='av-kyehqnv8' sc_version='1.0']\n\n[av_textblock textblock_styling_align='' textblock_styling='' textblock_styling_gap='' textblock_styling_mobile='' size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' font_color='' color='' id='' custom_class='' template_class='' av_uid='av-kyboqcg7' sc_version='1.0' admin_preview_bg='']\n

Ristorante Nonna Bianca<\/h1>\n

Wo wir sind<\/h2>\nVia Torri 62\n50050 Montaione (FI)\n\nTelefon: +39 378 3044233 <\/strong>\u00a0(auch WhatsApp)<\/strong>\nEmail: info@nonnabianca.net<\/strong>\n

Reservierung erforderlich.<\/h2>\n[\/av_textblock]\n\n[\/av_one_half][av_one_half min_height='' vertical_alignment='av-align-top' space='' row_boxshadow='' row_boxshadow_color='' row_boxshadow_width='10' custom_margin='' margin='0px' mobile_breaking='' mobile_column_order='' min_col_height='' padding='' svg_div_top='' svg_div_top_color='#333333' svg_div_top_width='100' svg_div_top_height='50' svg_div_top_max_height='none' svg_div_top_flip='' svg_div_top_invert='' svg_div_top_front='' svg_div_top_opacity='' svg_div_top_preview='' svg_div_bottom='' svg_div_bottom_color='#333333' svg_div_bottom_width='100' svg_div_bottom_height='50' svg_div_bottom_max_height='none' svg_div_bottom_flip='' svg_div_bottom_invert='' svg_div_bottom_front='' svg_div_bottom_opacity='' svg_div_bottom_preview='' border='' border_style='solid' border_color='' radius='' column_boxshadow='' column_boxshadow_color='' column_boxshadow_width='10' background='bg_color' background_color='' background_gradient_direction='vertical' background_gradient_color1='#000000' background_gradient_color2='#ffffff' background_gradient_color3='' src='' background_position='top left' background_repeat='no-repeat' highlight='' highlight_size='' animation='' link='' linktarget='' link_hover='' title_attr='' alt_attr='' mobile_display='' mobile_col_pos='0' id='' custom_class='' template_class='' aria_label='' av_uid='av-13em6' sc_version='1.0']\n\n[av_codeblock wrapper_element='' wrapper_element_attributes='' codeblock_type='' alb_description='' id='' custom_class='' template_class='' av_uid='av-kyehpws0' sc_version='1.0']\n